Marmalade teriyaki pork recipe

I have lots of citrus trees in my garden so I made homemade marmalade jam for myself the other day. (I picked these citrus yesterday from my garden.) BUT I don’t eat toast for breakfast and now I have marmalade…SO…I made this… “Marmalade teriyaki pork” It took only 10 minutes and turned out like a…

Vietnamese style tofu with tomato sauce (vegan ) recipe

I think my favorite dish in Vietnam from this trip was this. Vietnamese fried tofu with tomato sauce (Dau Sot Ca Chua) ↓↓ (this picture was taken in Hanoi, Vietnam) Recently, I bought a tofu from a supermarket. ( I normally only buy tofu from Asian grocers)  The tofu wasn’t really nice. It was quite…

How to make Vietnamese noodles without any fake flavours in 15 minutes

I had Vietnamese noodles “beef pho” for dinner tonight. Normally I use beef or chicken stock to make this soup, but this time I used my new product, “SAORI 100% Natural Japanese Dashi stock“, to make it more nutritious (check my other article – super food Shiitake mushrooms) and completely naturally flavoured. If you make…